Preparation time:
15 minutes (low complexity)
Ingredients
6 cherry tomatoes
6 cubes of mozzarella (about 50 grams)
olive oil 2-3 teaspoons
freshly ground
black pepper
salt
6 basil leaves
Preparation:
Mozzarella cut into cubes and set aside. Wash tomatoes and put them on a platter. Wash basil leaves, then arrange, depending on how you want, chunks of mozzarella, cherry tomatoes and basil. Sprinkle salt over the salad and freshly ground black pepper. Drizzle with olive oil cold pressed, then serve.
